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December TBD
Sushi. Sake. Saturday.
Back by popular demand. Our Executive Chef Eugene Howell will be providing our guests with a special educational overview of Sushi, including demonstrations on preparing his Sushi masterpieces! Also, our Sake experts will be on site to enlighten you on this unique beverage and how to enjoy it at its best.
Thank you to all of our friends and patrons for helping us create an unforgettable Grand Opening Event! So many of you came out to enjoy our exquisite cuisine, sample our "soon to be world famous" Saketinis, and have a great time! Check out some of the photos from the event!